Celebrate the season by learning to create a beautiful fall-themed cake adorned with mini pumpkins and autumn-inspired details. Perfect for beginners and seasoned decorators alike, this class will teach you essential techniques to craft a cake that’s as festive as it is delicious.

What You’ll Learn:

• Crumb Coating: Apply a smooth layer of frosting for a flawless base.
• Leveling the Cake: Ensure your cake layers are perfectly level for a professional finish.
• Buttercream Techniques: Whip up a creamy, rustic buttercream in a warm, earthy tone, perfect for autumn vibes.
• Pumpkin and Vine Piping: Master piping techniques to create adorable pumpkins, vines, and leaves that bring your cake to life.
• Stacking & Filling: Build a sturdy and delicious three-layer cake, ready for decorating.
• Final Buttercream Coat: Achieve a smooth outer layer with a rustic, textured look.
• Fall Embellishments: Decorate with mini pumpkins, twigs, and leaves for a stunning seasonal touch.

Take Home: By the end of the class, you’ll have your very own three-layer fall cake, decorated with charming autumn details—perfect for your next gathering or a seasonal treat at home!

Please note: Tickets sales end 48 hour in advance.

About the teacher:

Marckita Wilkes is a third generation baker. She has been a full time baker since 2019. She inherited the family baking recipes from her late mother and grandmother. She took a basic decorating course in 2016 and has self taught everything else she knows about baking.